Chef Han Olmstead started this venture of Pacific Moon in April of 1998. One year later her daughter, Marika Olmstead, joined her, and since they have been culminating Pacific Moon into what it is today. A place where everyone can enjoy great company infused cocktails, and of course, a unique style of cooking that is all their own. Chef Han or Mama Han, as she is known, is a military wife and in their travels, as a family domestic and abroad she gathered a collection of recipes. Taking those same recipes and putting her own spin on it with her touch of Asian flare, she devised a menu full of flavor unlike any other. Pacific Moon owners and staff keep true to the family practice of "no one is a stranger" and welcoming new clientele to enjoy this eclectic cuisine, daily. We all share such a passion for the establishment, that every time you are here it’s an out of this world experience!!